My Favorite Scrambled Eggs: Chorizo con Huevos
Salivary glands, lips, and lymph nodes: the ultimate breakfast meat.
The last couple days, I’ve been eating chorizo con huevos (chorizo sausage with eggs) for breakfast. Mexican chorizo is sausage made from finely ground pork, vinegar, lots of ground chile, and spices. It’s typically packaged in plastic casings, which are removed to cook the paste-like sausage inside.
Chorizo con huevos is one of my favorite scrambled egg dishes. The chorizo has more than its fair share of spice and flavor, and it’s happy to share with the eggs.
